This hot cereal is creamy and smooth just like cream of wheat to fill you up any time of the day!
 
Stovetop Directions:
Servings                 Cereal                    Salt                    Water
       1                              ¼ cup                       Pinch                       1 cup
       4                              1 cup                        ¼ tsp                      4 cups
 
Bring salt and water to a boil and slowly whisk in cereal, constantly stirring until blended. Lower heat to med-low and cook for 3 minutes. Whisk often. Remove from heat, let stand 2 mins and enjoy!
Add brown sugar and milk for a simple boost of flavour.
Other options to add are maple syrup, cinnamon, berries, or anything you like!